Restaurant General Manager

Job highlights

• Travel Allowance (TA), Flexible Working HoursJob DescriptionWE ARE HIRING – GENERAL MANAGER📍 Ahmedabad, Gujarat🍽️ Premium South Indian Fine Dining RestaurantWe are looking for an experienced and dynamic General Manager to lead the overall operations of our premium fine-dining restaurant and deliver an exceptional guest experience.Key Responsibilities:Manage complete restaurant operations, including Front of House and coordination with the Kitchen.Ensure premium standards of guest service, hospitality, ambience, and dining experience.Drive revenue, profitability, sales, and overall business performance.Lead, train, motivate, and manage the restaurant team.Maintain high standards of service quality, hygiene, grooming, and discipline.Manage staffing, rosters, inventory, operational costs, and restaurant SOPs.Handle guest feedback and ensure prompt resolution of concerns.Coordinate with the Executive Chef and management for menu launches, events, promotions, and business initiatives.Monito

WE ARE HIRING – GENERAL MANAGER 📍 Ahmedabad, Gujarat 🍽️ Premium South Indian Fine Dining Restaurant We are looking for an experienced and dynamic General Manager to lead the overall operations of our premium fine-dining restaurant and deliver an exceptional guest experience. Key Responsibilities: Manage complete restaurant operations, including Front of House and coordination with the Kitchen. Ensure premium standards of guest service, hospitality, ambience, and dining experience . Drive revenue, profitability, sales, and overall business performance. Lead, train, motivate, and manage the restaurant team. Maintain high standards of service quality, hygiene, grooming, and discipline. Manage staffing, rosters, inventory, operational costs, and restaurant SOPs. Handle guest feedback and ensure prompt resolution of concerns. Coordinate with the Executive Chef and management for menu launches, events, promotions, and business initiatives. Monitor daily operations, MIS, food & beverage costs, and overall P&L performance. Ensure compliance with FSSAI, safety, licensing, and statutory requirements. Candidate Profile: 10+ years of experience in premium/fine-dining restaurants, hotels, or hospitality brands . Proven experience as a Restaurant General Manager / General Manager / Operations Manager . Strong understanding of fine-dining service standards and restaurant business operations. Excellent leadership, communication, team-management, and guest-handling skills. Strong commercial understanding with experience in revenue generation and cost control . Candidates with experience in premium South Indian or regional Indian restaurants will be preferred. What We Offer: 💰 Excellent Salary Package ✈️ Air Travel / Flight Support Provided 📈 Growth Opportunity with a Premium Restaurant Concept 🌟 Opportunity to build and lead a distinctive South Indian fine-dining brand