Kitchen Steward - Malda

We are looking for a Kitchen Steward to join our team in Malda. The ideal candidate should have 1 to 2 years of experience in a kitchen environment and should have completed at least the 10th grade. This is a full-time role and is to be performed on-site.Key Responsibilities:- Clean and Sanitize Kitchen Areas: Regularly clean all kitchen surfaces, including countertops, floors, and equipment, to ensure a hygienic working environment.- Wash Dishes and Kitchen Utensils: Handle the washing of plates, pots, pans, and other utensils, ensuring that they are clean and ready for use.- Assist in Inventory Management: Help keep track of kitchen supplies and notify the chef or kitchen manager when stocks are low, so that orders can be placed timely.- Support Kitchen Staff: Assist chefs and cooks with basic food preparation and help when needed during busy times in the kitchen.- Maintain Equipment: Report any malfunctions or issues with kitchen equipment to the appropriate personnel to ensure that everything is functioning properly.Required skills and expectations include:- Strong attention to hygiene and cleanliness standards is essential for maintaining a safe kitchen environment.- Ability to work efficiently in a fast-paced environment while following instructions carefully.- Good communication skills to coordinate effectively with other kitchen staff.- A positive attitude and willingness to learn new tasks are important to adapt to a dynamic kitchen setting.- Physical stamina to stand for long periods and lift heavy items as needed is necessary for this role.Experience1 - 2 YearsNo. of Openings01Education10th PassRoleKitchen StewardIndustry TypeHotel / Travel / Airline / HospitalityGenderMaleJob CountryIndiaType of JobFull TimeWork Location TypeWork from Office