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Sales Manager

Murali Brand Outlet Verified employer

Actively hiring · Posted 9d ago · JEV261001E39B2C23

Salary₹3,00,000 – ₹4,80,000 per year
Experience5+ yrs
LocationKozhikode, Kerala
Work modeField · Full time
Openings1
EducationGraduate
DepartmentSales & BD
ShiftDay Shift
EnglishBasic English
IndustrySales & BD

Job description

Job highlights

  • Travel Allowance (TA), Petrol Allowance, Mobile AllowanceJob Description
  • Identify and pursue new business opportunities across the Horeca segment — hotels, restaurants, catering companies and institutional buyers.
  • Generate qualified leads through cold calling, field visits, local market research and referrals.
  • Approach prospective clients, understand their sourcing/procurement requirements and pitch the relevant product range.
  • Prepare and present proposals, rate cards and quotations tailored to each prospect.
  • Negotiate terms and close new client accounts in line with company credit and pricing policy.
  • Own the new-client onboarding process end to end — account setup, credit approval, rate card assignment and first-order coordination.
  • Coordinate with billing, store/godown and dispatch teams to ensure the new client's first few orders are processed and delivered smoothly.
  • Maintain an organized pipeline and visit log of prospective Horeca clients, tracking s

•     Identify and pursue new business opportunities across the Horeca segment — hotels, restaurants, catering companies and institutional buyers. •     Generate qualified leads through cold calling, field visits, local market research and referrals. •     Approach prospective clients, understand their sourcing/procurement requirements and pitch the relevant product range. •     Prepare and present proposals, rate cards and quotations tailored to each prospect. •     Negotiate terms and close new client accounts in line with company credit and pricing policy. •     Own the new-client onboarding process end to end — account setup, credit approval, rate card assignment and first-order coordination. •     Coordinate with billing, store/godown and dispatch teams to ensure the new client's first few orders are processed and delivered smoothly. •     Maintain an organized pipeline and visit log of prospective Horeca clients, tracking status from first contact to conversion. •     Monitor local market trends, competitor activity and pricing to sharpen the new-client pitch. Maintain accurate records of prospecting activity, client interactions and conversions; share regular reports with the Owner.

Key skills

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