Housekeeping Staff

Job highlights

• Overtime Pay, Annual Bonus, PF, Flexible Working Hours, Health Insurance, ESI (ESIC), Food/Meals, AccommodationJob DescriptionJob SummaryHousekeeping staff will be responsible for maintaining cleanliness, hygiene, and overall appearance of restaurant and assigned areas.Key ResponsibilitiesClean and maintain dining areas, common areas, service areas, and other assigned spaces.Clean floors, tables, windows, washrooms, and other areas as required.Ensure washrooms are clean, hygienic, and properly maintained.Dispose of waste safely and regularly.Refill cleaning and hygiene supplies when required.Maintain cleanliness during operating hours and after closing.Follow proper cleaning and sanitation procedures.Report maintenance, damage, or hygiene-related issues to the supervisor.Handle cleaning equipment and materials responsibly.Support the restaurant team with general housekeeping duties when required.Desired SkillsGood cleanliness and hygiene habits.Physically fit and comfortable with house

Job Summary Housekeeping staff will be responsible for maintaining cleanliness, hygiene, and overall appearance of restaurant and assigned areas. Key Responsibilities Clean and maintain dining areas, common areas, service areas, and other assigned spaces. Clean floors, tables, windows, washrooms, and other areas as required. Ensure washrooms are clean, hygienic, and properly maintained. Dispose of waste safely and regularly. Refill cleaning and hygiene supplies when required. Maintain cleanliness during operating hours and after closing. Follow proper cleaning and sanitation procedures. Report maintenance, damage, or hygiene-related issues to the supervisor. Handle cleaning equipment and materials responsibly. Support the restaurant team with general housekeeping duties when required. Desired Skills Good cleanliness and hygiene habits. Physically fit and comfortable with housekeeping duties. Ability to work as part of a team. Responsible and punctual. Willingness to work in shifts.