Indian Cook - West Sikkim

# JOB DESCRIPTION - INDIAN COOK### PositionIndian Cook / Indian Chef### DepartmentKitchen / Food Production### Job TypeFull-Time### Job SummaryWe are looking for an experienced and skilled Indian Cook who can prepare a variety of authentic Indian dishes while maintaining excellent taste, quality, hygiene, and presentation. The candidate should be familiar with both traditional and modern Indian cooking techniques.### Key Responsibilities* Prepare a variety of Indian vegetarian and non-vegetarian dishes as per the menu.* Prepare North Indian, South Indian and regional Indian cuisines as required.* Prepare dishes such as Dal, Sabzi, Paneer, Roti, Naan, Paratha, Rice, Biryani, Curries, Kebabs and other Indian specialties.* Prepare gravies, masalas, sauces, marinades and other basic ingredients.* Maintain consistency in taste, flavour, texture and presentation.* Check the quality and freshness of vegetables, meat, spices and other ingredientsExperience1 - 5 YearsNo. of Openings10Education12th PassRoleIndian CookIndustry TypeHospitals / Medical / Healthcare EquipmentsGender[ Male / Female ]Job CountryIndiaType of JobFull TimeWork Location TypeWork from Office