Chinese Chef - Kharar Kurali Road Mohali

We are seeking a skilled Chinese Chef to join our kitchen team. This role involves preparing a variety of Chinese dishes and managing kitchen operations to ensure high-quality food service. Key Responsibilities:- Food Preparation: Prepare authentic Chinese dishes, including stir-fries, noodles, and dumplings, following established recipes to ensure consistency in taste and presentation.- Menu Development: Assist in creating and updating the menu with new and innovative Chinese recipes that meet the tastes and preferences of our customers.- Kitchen Management: Oversee daily kitchen operations, maintain cleanliness, and ensure kitchen equipment is in good working order to provide a safe and efficient work environment.- Ingredient Sourcing: Select and order fresh ingredients and supplies, ensuring quality and freshness, which are crucial for making authentic Chinese cuisine.- Team Collaboration: Work closely with kitchen staff to coordinate food preparation and ensure timely service during busy hours.Required Skills and Expectations:The ideal candidate should have a minimum of 3 to 9 years of experience in Chinese cuisine. A strong understanding of traditional cooking techniques and flavor profiles is essential. Excellent knife skills and knowledge of various cooking methods will be important for this position. The candidate should also be able to work well under pressure in a busy environment and have strong communication skills to collaborate effectively with the kitchen team. A passion for food and a commitment to quality are essential for success in this role.Experience3 - 9 YearsNo. of Openings1Education12th PassRoleChinese ChefIndustry TypeHotel / Travel / Airline / HospitalityGender[ Male / Female ]Age Limit27 - 37 Yrs.Job CountryIndiaType of JobFull Time (Night Shift)Work Location TypeWork from Office