Cook / Chef

Job highlights

• Overtime Pay, Food/MealsJob DescriptionKey Responsibilities:* Prepare fast food items such as burgers, sandwiches, wraps, fries, pizza, rolls, momos, and snacks.* Follow recipes and maintain consistent taste, quality, and presentation.* Prepare ingredients by washing, cutting, mixing, and portioning.* Operate kitchen equipment such as grills, fryers, ovens, and other cooking appliances safely.* Maintain proper food hygiene, cleanliness, and safety standards.* Check the freshness and quality of raw materials.* Manage kitchen stock and inform management about required ingredients.* Minimize food wastage and maintain proper portion control.* Irani chai master( Preferred )Show moreJob roleWork locationNew Brilliant School, Uday Shankar Road, A Narayanapura, Udaya Nagar, Dooravani Nagar, Bengaluru, Karnataka, IndiaDepartmentRestaurant / Hospitality / TourismRole / CategoryCook / Chef / Kitchen HelpEmployment typeFull TimeShiftDay ShiftJob requirementsExperienceAny experienceEducation10th or

Key Responsibilities: * Prepare fast food items such as burgers, sandwiches, wraps, fries, pizza, rolls, momos, and snacks. * Follow recipes and maintain consistent taste, quality, and presentation. * Prepare ingredients by washing, cutting, mixing, and portioning. * Operate kitchen equipment such as grills, fryers, ovens, and other cooking appliances safely. * Maintain proper food hygiene, cleanliness, and safety standards. * Check the freshness and quality of raw materials. * Manage kitchen stock and inform management about required ingredients. * Minimize food wastage and maintain proper portion control. * Irani chai master( Preferred )