Restaurant Supervisor

Job highlights

• Food/Meals, AccommodationJob DescriptionHandle the floor ,address guests concerns,welcome and seat guests,take feedback about food and service, follow service standards. Pick up food from kitchen,take orders and serve food.We need someone who has discipline in this industry.Show moreJob roleWork locationUpland Bistro, opposite to Waltair Club, Waltair Uplands, Ravindra Nagar, Visakhapatnam, Andhra Pradesh, IndiaDepartmentRestaurant / Hospitality / TourismRole / CategoryRestaurant Staff / Waiter / StewardEmployment typeFull TimeShiftDay ShiftJob requirementsExperienceMin. 6 monthsEducationDiplomaSkillsHotel management, Food and Beverage servingEnglish levelBasic EnglishDegree/ SpecialisationAdvanced Diploma in Hotel Management, Any B.A, Diploma in Tourism and Hotel Management/ Hotel Management and Catering Services/ Hotel Management/ Hotel Management & Catering Technology, Any Diploma in Hotel Management (Atleast one)GenderMaleAbout companyNameUpland BistroAddressUpland Bistro, opposite

Handle the floor ,address guests concerns,welcome and seat guests,take feedback about food and service, follow service standards. Pick up food from kitchen,take orders and serve food. We need someone who has discipline in this industry.