Head Chef

Salary Range : Rs. 15000 - Rs. 28000 , based on skills, experience, and interview performanceEducational Requirement : Work Arrangement : Work From OfficeGender Preference : Both male and female can applySkills Requirement : No predefined skills necessaryExperience Requirement : 2+ Years of ExperienceLocation : JagamaraWorking Hours : 10:30 AM - 11:00 PM | Monday to SundayAdditional Info : Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. Manage Food Cost, Calculation Of Food Cost, Inventory Management, Menu Engineering, Sop Creation. More Than 2 Years Experience Compulsory. | Restaurant Experience, Head Chef, North Indian, Home Cook Experience, Fast Food, Commi1, Commi2 | Skills Needed : Continental, Tandoor, Chinese, Non Veg

Responsibilities

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. Manage Food Cost, Calculation Of Food Cost, Inventory Management, Menu Engineering, Sop Creation. More Than 2 Years Experience Compulsory. | Restaurant Experience, Head Chef, North Indian, Home Cook Experience, Fast Food, Commi1, Commi2 | Skills Needed : Continental, Tandoor, Chinese, Non Veg