Sous Chef

Salary Range : Rs. 32000 - Rs. 42000 , based on skills, experience, and interview performanceEducational Requirement : Work Arrangement : Work From OfficeGender Preference : Male onlySkills Requirement : No predefined skills necessaryExperience Requirement : 2+ Years of ExperienceLocation : HBR LayoutWorking Hours : 9:30 AM - 6:30 PM | Monday to SaturdayAdditional Info : Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory. | Restaurant Experience, North Indian | Skills Needed : Non Veg, Tandoor, Chinese

Responsibilities

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory. | Restaurant Experience, North Indian | Skills Needed : Non Veg, Tandoor, Chinese