Restaurant Waiter (Male)

A Hotel Food & Beverage (F&B) Service Associate greets guests, takes accurate orders, and serves food and beverages while maintaining high standards of cleanliness and customer Responsibilities Guest Service: Welcome guests warmly, present menus, and offer menu recommendations or explain daily r Management: Take food and drink orders accurately and send them to the kitchen or bar.Table Maintenance: Set up tables, clear dirty plates, and reset areas for new guests.Safety and Hygiene: Follow local health regulations, keep service stations clean, and practice safe food handling.Teamwork: Work with kitchen staff and supervisors to ensure fast and smooth service.Experience1 - 3 YearsNo. of Openings1Education10th PassRoleRestaurant WaiterIndustry TypeHotel / Travel / Airline / HospitalityGenderMaleAge Limit20 - 30 Yrs.Job CountryIndiaType of JobFull TimeWork Location TypeWork from OfficeBenefits includeFood/Meals, Accommodation