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Kitchen Assistant

Meqarva Solutions Private Limited Verified employer

Actively hiring · Posted 1d ago · JEV26108314318E11

Salary₹1,20,000 – ₹1,68,000 per year
ExperienceFreshers welcome
LocationBhubaneswar, Odisha
Work modeOffice · Full time
Openings1
Education10th or Below 10th
DepartmentRestaurant / Hospitality / Tourism
ShiftDay Shift
EnglishNo English Required
IndustryRestaurant / Hospitality / Tourism

Job description

Job highlights

  • Joining BonusJob DescriptionWe, at Oumi’s QSR Restaurant Chain, are seeking energetic, high‑potential, and skilled Commis III professionals to join our dynamic kitchen team.Key Responsibilities-1.Cutting & chopping fresh vegetables and meat with precision.2.Assisting in kitchen operations including preparation, cooking support, and maintaining hygiene standards.3.Supporting senior chefs in food preparation and ensuring smooth workflow during peak hours.Upholding quality standards and contributing to a positive team environment. Candidate Profile should be-Energetic and motivated with a passion for food service.Skilled in handling multiple kitchen tasks efficiently.Ability to work under pressure while maintaining consistency.Team‑oriented with a strong sense of responsibility.Show moreJob roleWork locationBhubaneswar, Odisha, IndiaDepartmentRestaurant / Hospitality / TourismRole / CategoryCook / Chef / Kitchen HelpEmployment typeFull TimeShiftDay ShiftJob requirementsExperienceAny exper

We, at Oumi’s QSR Restaurant Chain, are seeking energetic, high‑potential, and skilled Commis III professionals to join our dynamic kitchen team. Key Responsibilities- 1.Cutting & chopping fresh vegetables and meat with precision. 2.Assisting in kitchen operations including preparation, cooking support, and maintaining hygiene standards. 3.Supporting senior chefs in food preparation and ensuring smooth workflow during peak hours.Upholding quality standards and contributing to a positive team environment. Candidate Profile should be- Energetic and motivated with a passion for food service.Skilled in handling multiple kitchen tasks efficiently.Ability to work under pressure while maintaining consistency.Team‑oriented with a strong sense of responsibility.

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