Job description
Salary Range : Rs. 20000 - Rs. 30000 , based on skills, experience, and interview performanceEducational Requirement : Work Arrangement : Work From OfficeGender Preference : Male onlySkills Requirement : No predefined skills necessaryExperience Requirement : 1 - 2 Years of ExperienceLocation : GunjurWorking Hours : 9:30 AM - 6:30 PM | Monday to SaturdayAdditional Info : Key Responsibilities Prepare Roti, Naan, Kulcha, Paratha And Other Breads In The Tandoor Prepare Vegetarian Tandoori Starters Such As Paneer Tikka, Malai Broccoli, Achari Aloo, Hara Bhara Kebab And Soya Chaapprepare Marinades And Dips (Mint Chutney, Etc.)Light The Tandoor, Maintain Temperature And Clean It At The End Of The Dayprepare Dishes On. 1 - 2 Years Experience Compulsory. | Skills Needed : Tandoor, Veg | Restaurant Experience, Commi1, Head Chef, Commi2, South Indian
Responsibilities
Key Responsibilities Prepare Roti, Naan, Kulcha, Paratha And Other Breads In The Tandoor Prepare Vegetarian Tandoori Starters Such As Paneer Tikka, Malai Broccoli, Achari Aloo, Hara Bhara Kebab And Soya Chaapprepare Marinades And Dips (Mint Chutney, Etc.)Light The Tandoor, Maintain Temperature And Clean It At The End Of The Dayprepare Dishes On. 1 - 2 Years Experience Compulsory. | Skills Needed : Tandoor, Veg | Restaurant Experience, Commi1, Head Chef, Commi2, South Indian
Key skills
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