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Restaurant Staff

Wyckoff's Dining Room Verified employer

Actively hiring · Posted 3d ago · JEV261092EA524A69

Salary₹1,68,000 – ₹2,58,000 per year
ExperienceFreshers welcome
LocationKodaikanal, Tamil Nadu
Work modeOffice · Full time
Openings1
Education10th or Below 10th
DepartmentRestaurant / Hospitality / Tourism
ShiftDay Shift
EnglishNo English Required
IndustryRestaurant / Hospitality / Tourism

Job description

Job highlights

  • Annual Bonus, Internet Allowance, Flexible Working Hours, Food/Meals, AccommodationJob DescriptionWaiter / Steward – Wyckoff’s Dining Room, KodaikanalWyckoff’s Dining Room, a boutique fine-dining restaurant in Kodaikanal, is looking for Waiters / Stewards to join our service team.Responsibilities:Welcome guests and provide warm, professional table service.Take and accurately communicate food and beverage orders.Serve food and beverages according to restaurant standards.Assist guests with menu information and recommendations.Maintain clean, well-presented tables and service areas.Coordinate with the kitchen and service team during busy periods.Follow restaurant hygiene, grooming and service standards.Assist with opening and closing duties.Requirements:Previous experience in a restaurant, hotel, café or hospitality environment is preferred.Freshers with a positive attitude and willingness to learn may apply.Good communication and guest-handling skills.Neat appearance, personal hygiene an

Waiter / Steward – Wyckoff’s Dining Room, KodaikanalWyckoff’s Dining Room, a boutique fine-dining restaurant in Kodaikanal, is looking for Waiters / Stewards to join our service team. Responsibilities: Welcome guests and provide warm, professional table service. Take and accurately communicate food and beverage orders. Serve food and beverages according to restaurant standards. Assist guests with menu information and recommendations. Maintain clean, well-presented tables and service areas. Coordinate with the kitchen and service team during busy periods. Follow restaurant hygiene, grooming and service standards. Assist with opening and closing duties. Requirements: Previous experience in a restaurant, hotel, café or hospitality environment is preferred. Freshers with a positive attitude and willingness to learn may apply. Good communication and guest-handling skills. Neat appearance, personal hygiene and professional conduct. Ability to work efficiently as part of a small team. Willingness to work weekends, holidays and flexible shifts. Candidates must be willing to relocate to Kodaikanal . What We Offer: Competitive salary based on experience and skills. Food and accommodation provided. Opportunity to learn professional fine-dining service. Exposure to Indian and international cuisine and boutique restaurant operations. A professional, friendly and hands-on working environment. Growth opportunities for committed team members. Location: Kodaikanal, Tamil Nadu Employment: Full-time Experience: Freshers and experienced candidates welcome. Candidates from anywhere in India are welcome to apply.

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