Looking For Commis Chef 1

We are looking for a Commis Chef 1 to join our kitchen team in Panchkula. The ideal candidate will have 2 to 3 years of experience in a similar role and should have completed their 12th grade. Key Responsibilities:- Food Preparation: Assist in the preparation of ingredients and dishes according to the menu, ensuring that all food is made fresh and to the highest quality standards.- Cooking: Prepare and cook food items for service, following recipes and adhering to food safety guidelines.- Kitchen Maintenance: Maintain a clean and organized workspace by regularly cleaning surfaces, equipment, and utensils, ensuring compliance with health and safety regulations.- Team Collaboration: Work closely with other kitchen staff to ensure efficient service and support the head chef in daily operations.- Inventory Management: Help in inventory control by keeping track of food supplies, notifying appropriate staff when items are low, and assisting with stock rotation.Required Skills and Expectations:A successful Commis Chef 1 should possess strong cooking skills, a good understanding of kitchen procedures, and a passion for food. Attention to detail and the ability to work under pressure are crucial. Good communication skills are important for teamwork. Candidates should have a willingness to learn, adapt, and grow in a fast-paced environment. Additionally, the ability to follow instructions accurately and maintain a positive attitude is essential for success in this role.Experience2 - 3 YearsNo. of Openings1Education12th PassRoleCommis Chef 1Industry TypeHotel / Travel / Airline / HospitalityGender[ Male / Female ]Job CountryIndiaType of JobFull TimeWork Location TypeWork from OfficeBenefits includeOvertime Pay, Annual Bonus, Accommodation, 5 Working DaysFace Interview LocationSector 20 panchkula Booth no. 138