North Indian Chef

Job highlights

• Overtime Pay, Annual Bonus, PF, ESI (ESIC), Food/Meals, AccommodationJob DescriptionNorth Indian dishes, curry, gravy, dal, sabzi aur paneer ki preparation karna.Food preparation, cutting, chopping aur mise en place maintain karna.Kitchen hygiene, cleanliness aur food safety standards follow karna.Senior Chef ke instructions ke according kaam karna.Food quality, taste aur presentation maintain karna.Duty Time: 10 HoursHolidays: 4 per monthFood & Accommodation: Company providedOvertime: As per company policyShow moreJob roleWork locationBhookh Lagi Hai?, Darpan Circle, Arunesh Society, Navrangpura, Ahmedabad, Gujarat, IndiaDepartmentRestaurant / Hospitality / TourismRole / CategoryCook / Chef / Kitchen HelpEmployment typeFull TimeShiftDay ShiftJob requirementsExperienceMin. 2 yearsEducation10th or Below 10thSkillsNorth Indian CuisineEnglish levelNo English RequiredGenderMaleWalk-in interview detailsApply for the job and call HR to confirm your interviewDate13 Oct 2026 - 23 Oct 2026Time1

North Indian dishes, curry, gravy, dal, sabzi aur paneer ki preparation karna. Food preparation, cutting, chopping aur mise en place maintain karna. Kitchen hygiene, cleanliness aur food safety standards follow karna. Senior Chef ke instructions ke according kaam karna. Food quality, taste aur presentation maintain karna. Duty Time: 10 Hours Holidays: 4 per month Food & Accommodation: Company provided Overtime: As per company policy