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Waiter / Steward

Kabini Foods Verified employer

Actively hiring · Posted 1d ago · JEV2610A5E44EA4CF

Salary₹1,80,000 – ₹2,64,000 per year
ExperienceFreshers welcome
LocationRamanathapuram, Tamil Nadu
Work modeOffice · Part time
Openings1
Education10th or Below 10th
DepartmentRestaurant / Hospitality / Tourism
ShiftDay Shift
EnglishNo English Required
IndustryRestaurant / Hospitality / Tourism

Job description

Job highlights

  • Travel Allowance (TA), Mobile Allowance, Internet Allowance, Food/Meals, AccommodationJob DescriptionJob Title: Restaurant Waiter / ServerJob Summary:We are looking for a courteous and efficient Restaurant Waiter to provide excellent customer service to our guests. The ideal candidate will ensure customer satisfaction by delivering food and beverages in a timely manner and maintaining a clean and welcoming dining environment.Key Responsibilities:Greet and welcome customers in a friendly and professional mannerPresent menus and provide detailed information on dishes and beveragesTake accurate food and drink orders and communicate them to the kitchen staffServe food and beverages promptlyCheck on customers to ensure satisfaction and handle complaints politelyPrepare tables by setting up linens, utensils, and glasswareClear tables after guests leave and maintain cleanlinessProcess bills and handle payments (cash, card, digital)Follow all food safety and hygiene standardsAssist in maintain

Job Title: Restaurant Waiter / Server Job Summary: We are looking for a courteous and efficient Restaurant Waiter to provide excellent customer service to our guests. The ideal candidate will ensure customer satisfaction by delivering food and beverages in a timely manner and maintaining a clean and welcoming dining environment. Key Responsibilities: Greet and welcome customers in a friendly and professional manner Present menus and provide detailed information on dishes and beverages Take accurate food and drink orders and communicate them to the kitchen staff Serve food and beverages promptly Check on customers to ensure satisfaction and handle complaints politely Prepare tables by setting up linens, utensils, and glassware Clear tables after guests leave and maintain cleanliness Process bills and handle payments (cash, card, digital) Follow all food safety and hygiene standards Assist in maintaining overall restaurant cleanliness and organization

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