Fresher hiring for Cook

We are looking for a Cook to join our team in Manali. This is a full-time position suitable for candidates with varying levels of experience. As a Cook, your primary responsibility will be to prepare delicious meals for our guests. Key Responsibilities:- Meal Preparation: Prepare a variety of dishes according to established recipes and menu standards to ensure quality and taste.- Ingredient Management: Manage and organize kitchen ingredients by keeping them fresh and stored properly, ensuring efficient use.- Kitchen Maintenance: Keep the kitchen clean and organized, including washing utensils, cleaning surfaces, and maintaining equipment.- Menu Development: Participate in planning and creating new menu items to enhance the dining experience.- Food Safety Compliance: Follow food safety and hygiene protocols to ensure the health and safety of all meals served.- Team Collaboration: Work with other kitchen staff to ensure smooth service flow during peak hours.Required Skills and Expectations:Candidates should have at least a 10th-grade education and a strong desire to learn in the kitchen. Although prior cooking experience is preferred, it is not mandatory, making this position suitable for entry-level applicants. You should have good teamwork skills and be able to communicate effectively. A strong commitment to quality and a passion for cooking are essential. Must be able to work in a fast-paced environment and handle multiple tasks simultaneously. Male candidates are encouraged to apply.Experience0 - 5 YearsNo. of Openings2Education10th PassRoleCookIndustry TypeHotel / Travel / Airline / HospitalityGenderMaleJob CountryIndiaType of JobFull TimeWork Location TypeWork from OfficeFace Interview LocationShree krishna Dhabha Manali