Cafe Staff

Job highlights

• Overtime Pay, Annual Bonus, PF, ESI (ESIC)Job DescriptionKey ResponsibilitiesCustomer Service: Welcome guests warmly, explain menu options, and process orders accurately.Food and Beverage Preparation: Make coffee, tea, and specialty drinks, or plate light snacks and pastries.Billing and Cash Handling: Operate POS registers, manage digital/UPI/cash transactions, and balance the cash drawer.Cleanliness and Maintenance: Clear tables, sanitize counters, wash utensils, and keep the seating area tidy.Stock Management: Restock front-of-house displays, monitor inventory, and report shortages to managementShow moreJob roleWork locationSpencer Plaza, College Road, Anna Salai, Chennai, Tamil Nadu, IndiaDepartmentRestaurant / Hospitality / TourismRole / CategoryRestaurant Staff / Waiter / StewardEmployment typeFull TimeShiftDay ShiftJob requirementsExperienceAny experienceEducation12th PassSkillsFood and beverage Knowledge, Billing, Cleaning, Food and Beverage serving, Coffee Machine Usage, Cafete

Key Responsibilities Customer Service: Welcome guests warmly, explain menu options, and process orders accurately. Food and Beverage Preparation: Make coffee, tea, and specialty drinks, or plate light snacks and pastries. Billing and Cash Handling: Operate POS registers, manage digital/UPI/cash transactions, and balance the cash drawer. Cleanliness and Maintenance: Clear tables, sanitize counters, wash utensils, and keep the seating area tidy. Stock Management: Restock front-of-house displays, monitor inventory, and report shortages to management