Shift Incharge

Job Description – Shift Incharge / Production Supervisor Key Responsibilities - Manage and supervise daily production activities during the assigned shift. - Execute the production plan while maintaining Quality, Cost, Safety and Efficiency as per SOP. - Develop, implement and follow Standard Operating Procedures (SOPs) and work instructions. - Ensure compliance with food safety and quality standards including HACCP, GMP and FSSC. - Plan production schedules and ensure production targets and deadlines are achieved. - Monitor production processes and identify areas for improvement. - Minimize material wastage, manpower wastage and production costs. - Supervise operators, helpers, junior staff and labour working on the production floor. - Allocate work and monitor employee productivity during the shift. - Train new employees, helpers and production workers. - Ensure employees follow proper personal hygiene and plant hygiene practices. - Monitor machinery and equipment used in production and coordinate for required maintenance. - Identify production issues and take corrective action to avoid delays. - Maintain proper production documentation and daily production reports. - Maintain stock records and prepare/update month-end stock sheets. - Ensure products meet required quality standards and production timelines. - Resolve operational and manpower-related issues during the shift.