Commis Chef - Mumbai
Theobroma Food Pvt Ltd Verified employer
Actively hiring · Posted 1d ago · JEV2610FD902B99D5
Job description
We are looking for a passionate and motivated Commis Chef to join our kitchen team in Mumbai. This role is ideal for individuals with a culinary background, whether fresh graduates or those with some experience in a professional kitchen. Your creativity and teamwork will contribute to delivering high-quality dishes.Key Responsibilities:- Preparation of Ingredients: Assist in washing, chopping, and preparing food items to ensure efficiency during cooking.- Cooking Support: Help in cooking and plating dishes under the guidance of senior chefs to maintain quality standards.- Kitchen Maintenance: Keep your work area clean and organized by following hygiene and safety practices to uphold a professional environment.- Inventory Assistance: Support in stock management by checking supplies and reporting any shortages to senior chefs.- Learning and Development: Actively learn new cooking techniques and recipes from experienced chefs, enhancing your culinary skills and knowledge.Required Skills and Expectations:- A Bachelors degree in Hotel Management or related culinary education is essential.- A passion for cooking and eagerness to learn, which is crucial for personal and professional growth in the kitchen.- Strong teamwork and communication skills to work effectively with colleagues and follow instructions.- Attention to detail and a commitment to quality in food preparation and presentation.- Flexibility to work various shifts, including weekends and holidays, to meet the demands of the business. If you are ready to kick-start your culinary career, we would love to hear from you!Experience0 - 6 YearsNo. of Openings10EducationGraduate (BHM)RoleCommis ChefIndustry TypeHotel / Travel / Airline / HospitalityGender[ Male / Female ]Job CountryIndiaType of JobFull TimeWork Location TypeWork from Office
Key skills
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