Bakery, Pizza & Hospitality Associate

About the job:Hiring: Pizza Shop Crew Member - Customer Experience & Baking Support

Location: Koramangala, Bengaluru

We are looking for a friendly, enthusiastic, and customer-oriented team member for our new pizza-slice shop. The role combines customer service, order management, food presentation, and hands-on support with pizza preparation.

Key responsibilities:

1. Welcome customers, explain the menu, recommend products, and create a great customer experience.

2. Take orders, coordinate with the kitchen, and ensure accurate and timely service.

3. Assist with pizza preparation, dough handling, toppings, baking, and reheating as trained.

4. Maintain food quality, presentation, hygiene, and cleanliness.

5. Handle customer feedback and support promotions, product trials, and day-to-day shop activities.

6. Learn recipes, operational procedures, and new skills while working closely with the operations team.

Bakery, Baking & Confectionery, Culinary Arts and Hotel Management graduates are encouraged to apply. Practical baking or pizza experience is an advantage; a willingness to learn is essential. This is a hands-on role for someone who enjoys food, interacting with people, and being part of a growing food business.

If you're someone who wants to create great food and build something from the ground up not just work another shift we'd love to hear from you.Who can apply:Only those candidates can apply who:have minimum 1 years of experienceare from Bangalore onlySalary:₹ 2,16,000 - 3,74,000 /yearExperience:1 year(s)Deadline:[hidden]:59:59Skills required:Time Management, Planning, Problem Solving, Hospitality, Client Relationship, English Proficiency (Spoken), English Proficiency (Written), Culinary Arts, Interpersonal skills and Order ManagementOther Requirements:1. Good communication skills (can read, write, and speak English) and a friendly, confident personality.2. Interest in baking, pizza-making, food preparation, and customer service.3. Basic knowledge of baking, dough handling, or oven operations preferred.4. Willingness to learn practical pizza-making skills and follow food safety procedures.5. Proactive, presentable, responsible, and comfortable in a customer-facing role.6. Experience: Freshers and candidates with a maximum of 2 years of relevant experience can apply7. Education: Hotel Management, Bakery & Confectionery, Baking, Culinary Arts, or Hospitality preferred8. Good with communication and facing customers.About Company:We at WORKHOME aim at creating a boutique Coworking / Managed Workspace which is comfortable yet functional: a platform for creators, entrepreneurs and innovators to network & collaborate. With our first space centrally located in the heart of Koramangala, Bangalore among other co-working spaces, restaurants and fitness centres, it makes for an ideal office to work out of.

Responsibilities

Hiring: Pizza Shop Crew Member - Customer Experience & Baking Support

Location: Koramangala, Bengaluru

We are looking for a friendly, enthusiastic, and customer-oriented team member for our new pizza-slice shop. The role combines customer service, order management, food presentation, and hands-on support with pizza preparation.

Key responsibilities:

1. Welcome customers, explain the menu, recommend products, and create a great customer experience.

2. Take orders, coordinate with the kitchen, and ensure accurate and timely service.

3. Assist with pizza preparation, dough handling, toppings, baking, and reheating as trained.

4. Maintain food quality, presentation, hygiene, and cleanliness.

5. Handle customer feedback and support promotions, product trials, and day-to-day shop activities.

6. Learn recipes, operational procedures, and new skills while working closely with the operations team.

Bakery, Baking & Confectionery, Culinary Arts and Hotel Management graduates are encouraged to apply. Practical baking or pizza experience is an advantage; a willingness to learn is essential. This is a hands-on role for someone who enjoys food, interacting with people, and being part of a growing food business.

If you're someone who wants to create great food and build something from the ground up not just work another shift we'd love to hear from you.