Food Quality Supervisor

About the job:As food quality supervisor at FarmDidi, you'll oversee day-to-day quality checks and help ensure food handling and testing follow established standards. You'll work closely with colleagues to spot issues early, communicate findings clearly, and support consistent, reliable processes.

Key Responsibilities:

1. Supervise routine quality checks at relevant stages of food handling, recording results accurately and flagging deviations.

2. Coordinate laboratory testing, prepare or review samples, and use appropriate laboratory techniques to help verify quality and safety.

3. Review test data and inspection records, identify recurring concerns, and share clear findings with the appropriate teams.

4. Check that quality procedures are followed, including sampling, documentation, equipment use, and hygiene practices.

5. Investigate quality deviations with colleagues, document likely causes, and track corrective actions through to completion.

6. Maintain orderly, accurate quality records and prepare updates for internal reviews or audits.

7. Guide team members on quality checks and documentation, communicating expectations and changes in a clear, practical way.Who can apply:Only those candidates can apply who:have minimum 1 years of experienceare Computer Science Engineering studentsSalary:₹ 2,80,100 - 4,50,500 /yearExperience:1 year(s)Deadline:[hidden]:59:59Other perks:Informal dress code, 5 days a weekSkills required:Quality Assurance/Quality Control (QA/QC), Effective Communication and Laboratory TechniquesOther Requirements:1. Food technology graduate, agriculture graduate preferred.About Company:FarmDidi is a women-led social enterprise on a mission to empower 1 million rural women by helping them become successful food entrepreneurs. Recognized by Shark Tank India, UN, and Wharton, FarmDidi bridges the gap between rural kitchens and urban homes by bringing preservative-free, homemade delicacies crafted by women entrepreneurs across India.

Responsibilities

As food quality supervisor at FarmDidi, you'll oversee day-to-day quality checks and help ensure food handling and testing follow established standards. You'll work closely with colleagues to spot issues early, communicate findings clearly, and support consistent, reliable processes.

Key Responsibilities:

1. Supervise routine quality checks at relevant stages of food handling, recording results accurately and flagging deviations.

2. Coordinate laboratory testing, prepare or review samples, and use appropriate laboratory techniques to help verify quality and safety.

3. Review test data and inspection records, identify recurring concerns, and share clear findings with the appropriate teams.

4. Check that quality procedures are followed, including sampling, documentation, equipment use, and hygiene practices.

5. Investigate quality deviations with colleagues, document likely causes, and track corrective actions through to completion.

6. Maintain orderly, accurate quality records and prepare updates for internal reviews or audits.

7. Guide team members on quality checks and documentation, communicating expectations and changes in a clear, practical way.