Restaurant Cashier

Job Responsibilities: Handle cash, card and digital payments accurately. Operate POS billing system and generate bills. Maintain daily cash and transaction records. Handle customer billing queries professionally. Perform cash reconciliation and ensure proper cash handling. Coordinate with the restaurant team for smooth operations. Requirements: Minimum 1 year of experience as a Cashier, preferably in a restaurant. Basic knowledge of POS and MS Excel . Good communication and customer-handling skills. Honest, responsible and detail-oriented. Salary: As per experience and interview. 📞 For more details: [hidden]