Waiter / Steward

Job highlights

• PF, Food/Meals, AccommodationJob DescriptionJob SummaryWe are looking for a dedicated and service-oriented Steward to ensure excellent guest service, maintain hygiene standards, and support smooth food and beverage operations. The ideal candidate should be well-groomed, courteous, and committed to providing a pleasant dining experience to guests. Roles & ResponsibilitiesWelcome guests warmly and provide prompt, courteous service.Set up tables, arrange cutlery, crockery, glassware, and other service essentials.Serve food and beverages according to established service standards.Maintain cleanliness and hygiene in dining areas, service stations, and surrounding spaces.Coordinate with kitchen staff and supervisors to ensure timely service.Clear tables and reset them for the next guests.Follow food safety, sanitation, and personal grooming standards.Handle guest requests and complaints professionally and escalate issues when required.Ensure proper handling and storage of service equipment.S

Job Summary We are looking for a dedicated and service-oriented Steward to ensure excellent guest service, maintain hygiene standards, and support smooth food and beverage operations. The ideal candidate should be well-groomed, courteous, and committed to providing a pleasant dining experience to guests. Roles & Responsibilities Welcome guests warmly and provide prompt, courteous service. Set up tables, arrange cutlery, crockery, glassware, and other service essentials. Serve food and beverages according to established service standards. Maintain cleanliness and hygiene in dining areas, service stations, and surrounding spaces. Coordinate with kitchen staff and supervisors to ensure timely service. Clear tables and reset them for the next guests. Follow food safety, sanitation, and personal grooming standards. Handle guest requests and complaints professionally and escalate issues when required. Ensure proper handling and storage of service equipment. Support daily restaurant operations and maintain a welcoming environment. Candidate Requirements Experience: 6 month–2 years of experience in hospitality, restaurants, hotels, or wellness resorts. Education: Minimum12th pass; hospitality qualifications are an advantage. Good communication and interpersonal skills. Positive attitude, teamwork, and a guest-focused approach. Knowledge of basic food service etiquette and hygiene standards. Ability to work in shifts and maintain professional grooming. Preferred Candidate: A well-presented, disciplined, and service-oriented individual who can deliver a high standard of hospitality in a wellness-focused environment. Contact Person- Nitya Gupta Contact No- [hidden]